Dinghy is our latest fruited sour brewed with real tart cherries and Buddha’s hand fruit to create a juicy summer crusher that hits like a cherry lemonade. Buddha’s hand fruit brings a bright, floral citrus base while juicy cherries punch through with their bright flavour and rosy hue. Crisp, fruity, and endlessly crushable.
INGREDIENTS: Water, Malt, Hops, Yeast, Wheat, Tart Cherries, Buddha's Hand
A bottle deposit and tax have already been included.
3.7% ALC./VOL.
355 mL